English Dictionary |
PASTEURISATION
Pronunciation (US): | (GB): |
Dictionary entry overview: What does pasteurisation mean?
• PASTEURISATION (noun)
The noun PASTEURISATION has 1 sense:
1. partial sterilization of foods at a temperature that destroys harmful microorganisms without major changes in the chemistry of the food
Familiarity information: PASTEURISATION used as a noun is very rare.
Dictionary entry details
Sense 1
Meaning:
Partial sterilization of foods at a temperature that destroys harmful microorganisms without major changes in the chemistry of the food
Classified under:
Nouns denoting acts or actions
Synonyms:
pasteurisation; pasteurization
Hypernyms ("pasteurisation" is a kind of...):
sterilisation; sterilization (the procedure of making some object free of live bacteria or other microorganisms (usually by heat or chemical means))
Derivation:
pasteurise (heat food in order to kill harmful microorganisms)
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